Blockchain 101/ Intro to Web3: What’s Next?

Date

2025-10-16

Location

Mgdis, All. Nicolas le Blanc, 56000 Vannes

Résumé

### Topic: Blockchain 101/ Intro to Web3: What’s Next? 16th of october 2025 With : Roshee Roy, Ethereum Community Manager for Consensis https://www.linkedin.com/in/r-roy-64a9712a0/

Description

Details

### Topic: Blockchain 101/ Intro to Web3: What’s Next?

With : Roshee Roy, Ethereum Community Manager for Consensis
https://www.linkedin.com/in/r-roy-64a9712a0/

### Event Description

Intro to Web3: What’s Next? is a beginner-friendly session designed to help developers, tech enthusiasts, and curious minds understand the foundations of Web3 and its future potential.
In this event, we’ll break down the essentials of blockchain technology, smart contracts, and decentralized applications (dApps), showing how they are reshaping industries and opening up new opportunities for builders. Through practical examples and live demos, you’ll see how to take your very first steps into Web3 development.
Whether you’re completely new to blockchain or just looking to get a clearer picture of where the space is heading, this session will give you the insights and tools you need to explore the decentralized web.
What you’ll gain:

• A clear understanding of Web3 fundamentals
• Hands-on exposure to simple smart contract deployment
• Real-world examples of Web3 use cases and innovations
• Guidance on where to continue learning and building

Join us as we explore what’s next in Web3 and how you can be part of the journey.

### Schedule (WIP):

6.30pm - “Welcome & Icebreaker” (10 min)
6.40pm - Introduction to Web3 MetaMask wallet – What, Why, and How (20 min)

• MetaMask Card Features
• Starting with the Wallet

7.00 pm - How to convert to web3, language and tools (~20-25min)

• Learn Ethereum
• Ethereum Stack

7.20pm - Q&A and Open Discussion (15min)
7.35pm - Networking & Cocktail.
The cocktail is sponsored by Consensis

## Cocktail végétarien (internation language for cuisine is french ;-) )
Cocktail végétarien proposé par la cheffe Alexandra Dupuich

Brochettes de mozzarella végétale et légumes de saison rotis
Velouté de carottes rôties au cumin, granola salé
Blini au sarrasin et tarama végétal
...
Cookies chocolat d'Alex
Financier framboise amande

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Location : MGDIS Vannes